Ingredients 8 cups peeled and diced potatoes 2/3 cup Belsoy soy cream 1/4 cup of vegan butter 3/4 to 1 teaspoon salt (to taste) 2 tablespoons dried chives (optional, but it's cute and delicious) Preparation In a large saucepan, put the potatoes and cover with water. Bring to a boil and simmer until a fork [...]
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